Super nacho venison and summer sausage

Do you love nacho’s? Then you will love this recipe!


Venison/jalapeño summer sausage Mexican dish 

1lb venison 

1/2-1lb venison jalapeño & cheese summer sausage (cut into small pieces) 

1can refried beans (optional) 

1 bag Shredded Mexican 4cheese

1 small jar taco sauce 

Cook your meat until done & combine burger & sausage. 

Spread refried beans on bottom of baking dish 

begin layering 1/2 of the meat combo add all of the 

taco sauce then add cheese finish layering until you have used all of the ingredients.

Cover with foil cook for 20 min. On 225 until cheese is completely melted.

Serve on salad or with tortilla chips